Crunchy Vegetable Bake Recipe - Food.com

Ingredients

• 1 celery rib, sliced
• 1 medium onion, chopped
• 3 tablespoons vegetable oil
• 1 (10 3/4 ounce) can cream of celery soup, undiluted
• 8 ounces sour cream
• 1 teaspoon salt
• 1/4 teaspoon black pepper
• 2 (16 ounce) packages frozen cut green beans, thawed
• 2 (16 ounce) packages frozen corn, thawed
• 2 (8 ounce) cans sliced water chestnuts, drained
• 1/2 cup butter flavored cracker, coarsely crushed
• 1/4 cup sliced almonds
• 2 tablespoons unsalted butter