Recipe for vegan involtini with a fennel salad

Recipe for vegan involtini with a fennel salad

www.velivery.com

Try our plant-based recipe for involtini with beans, nuts & wine, served on a fennel salad

View full recipe on www.velivery.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.velivery.com.

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Ingredients

  • vegan steak alternatives
  • slices of bacon alternative
  • vegan alternative to grated cheese
  • green beans, washed and pre-cooked
  • sage leaves, finely chopped
  • walnuts, finely chopped
  • dried porcini mushrooms
  • flour for rolling the rolls in
  • olive oil
  • vegan white wine
  • shallots, finely chopped
  • clove of garlic, finely chopped
  • fennel seeds
  • pistachio oil
  • large fennel bulb, stems removed and sliced into thin strips
  • radicchio, sliced very thinly
  • red apple, finely chopped
  • orange, filleted
  • orange, juice
  • apple vinegar
  • walnuts, roughly chopped
  • salt and pepper

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