One-Pan Creamy Garlic Chicken Gnocchi

Name: One-Pan Creamy Garlic Chicken Gnocchi
Total time: 35 min
Ingredients: 1 lb (450g) boneless, skinless chicken thighs or breasts, cut into bite-sized pieces; Salt; pepper; 2 tablespoons olive oil, divided; 4 cloves garlic, minced; 1 small onion, finely chopped; 1 cup (240ml) chicken broth; 1 cup (240ml) heavy cream; 1 cup (100g) grated Parmesan cheese; 1 lb (450g) potato gnocchi; 2 cups (60g) fresh spinach leaves; 1 teaspoon Italian seasoning; Fresh parsley, chopped, for garnish

fadedmix.com

Savor the comfort of one-pan Creamy Garlic Chicken Gnocchi, a quick and flavorful meal perfect for busy weeknights. Tender chicken and pillowy gnocchi in a luscious garlic sauce—550 calories per...

View full recipe on fadedmix.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fadedmix.com.

Share this recipe:

Cooking tools:

Skillet
Stove
Chef's knife
Cutting board
Wooden spoon
Whisk
Measuring spoon
Grater
Oven
Baking sheet
Pastry brush

Ingredients

1 lb (450g) boneless, skinless chicken thighs or breasts, cut into bite-sized pieces
Salt
pepper
2 tablespoons olive oil, divided
4 cloves garlic, minced
1 small onion, finely chopped
1 cup (240ml) chicken broth
1 cup (240ml) heavy cream
1 cup (100g) grated Parmesan cheese
1 lb (450g) potato gnocchi
2 cups (60g) fresh spinach leaves
1 teaspoon Italian seasoning
Fresh parsley, chopped, for garnish