Cheesy Baked Orzo with Bacon & Peas Recipe - (3.9/5)

Ingredients

• 8 ounces bacon, diced
• 2 cloves garlic, chopped
• 2 tablespoons all-purpose flour
• 2 1/2 cups milk
• 8 ounces Gruyere cheese, shredded
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 pound orzo
• 1 1/2 cups frozen peas, thawed
• 1/4 cup Parmesan, grated