Quick Blueberry Yogurt Cake in Just 45 Minutes

Name: Quick Blueberry Yogurt Cake in Just 45 Minutes
Ingredients: 2 large eggs; 100 grams (0.5 cup) sugar; 400 grams (1.75 cup) yogurt (blueberry preferred, can use cottage cheese, Greek yogurt, or ricotta); 80 grams (0.5 cup) melted butter; Zest of 1 lemon; 200 grams (1.5 cups) all-purpose flour; 80 grams (0.5 cups) almond flour; 10 grams (2 teaspoons) baking powder; 350-400 grams (2-2.5 cups) berries (preferably blueberries and some wild blueberries); A pinch of salt

oneminutecake.com

🏆5 Secrets to Unbelievably Delicious Blueberry Lemon Cake Revealed!🍋. Searching for a cake that's bursting with flavor and incredibly moist? 🍰 Look no further! This Blueberry Lemon Cake...

View Original

Share this recipe:

Ingredients

2 large eggs
100 grams (0.5 cup) sugar
400 grams (1.75 cup) yogurt (blueberry preferred, can use cottage cheese, Greek yogurt, or ricotta)
80 grams (0.5 cup) melted butter
Zest of 1 lemon
200 grams (1.5 cups) all-purpose flour
80 grams (0.5 cups) almond flour
10 grams (2 teaspoons) baking powder
350-400 grams (2-2.5 cups) berries (preferably blueberries and some wild blueberries)
A pinch of salt