Four Easy Pasta Freezer Meals
Easy-to-make handy pasta dinner freezer meals! These are a great way to have dinner already made. All you have to do is heat them up and dinner is ready!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnessgracious.com.
Cooking tools:
- Ice cube tray
- Colander
- Pot
- Stove
- Mixing bowl
- Plastic wrap
- Zip-top bag
- Marker
- Refrigerator
- Freezer
- Spoon
Ingredients
- 2 cups fresh basil leaves
- 1/2 cup grated Parmesan cheese
- 1/2 cup extra-virgin olive oil
- 1/3 cup pine nuts
- 2 cloves garlic, minced
- Salt
- pepper
- 12 oz pasta (spaghetti, penne, or your choice)
- 1 pound (450g) spaghetti
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 can (28 oz) crushed tomatoes
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon sugar (optional)
- Fresh basil leaves (optional, for garnish)
- Grated Parmesan cheese (optional, for serving)
- 1 pound penne pasta
- 1 pound ground beef or Italian sausage
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup milk
- 1 egg
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cups marina
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