Gluten-free chocolate and honeycomb mousse by EUROSPAR | easyFood

Gluten-free chocolate and honeycomb mousse by EUROSPAR | easyFood

easyfood.ie

This fuss-free, no-bake chocolate dessert is a no-brainer – especially during busier holiday seasons!

View Original

Share this recipe:

Ingredients

  • 170 g gluten-free dark chocolate, broken into squares
  • 240 ml double cream
  • 1 tbsp icing sugar
  • 1 tsp vanilla essence
  • 2 Cadbury Crunchie bars, crushed, or similar honeycomb bar
  • 120 ml double cream, whipped
  • 20 g gluten-free dark chocolate, grated

More Like This