Healthy, Kid-Friendly Banana Bread - Recipook
Instead of using white sugar in banana bread, this recipe uses maple syrup, applesauce, and Greek yogurt and transforms overripe bananas into a moist, kid-friendly banana bread.
Ingredients
- nonstick cooking spray
- 1.75 cups all-purpose white flour
- 1 teaspoon baking soda
- 0.5 teaspoon salt
- 0.33333334326744 cup applesauce
- 0.5 teaspoon maple syrup
- 2 large eggs
- 3 ripe bananas, mashed, or more to taste
- 0.5 cup non-fat plain Greek yogurt
- 0.33333334326744 cup low-fat milk
- 1 teaspoon vanilla extract
- 0.5 teaspoon ground cinnamon
- 2 teaspoons brown sugar, or to taste
- ground cinnamon
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