Som Tam Recipe: A Burst of Fresh Flavors in Thai Green Papaya Salad
The recipe of Som Tam, also known as Thai Green Papaya Salad, is a vibrant and refreshing dish that embodies the essence of Thai cuisine.
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Ingredients
- 2 cups shredded green papaya
- 1 cup cherry tomatoes, halved
- 1/2 cup long beans or green beans, cut into 1-inch pieces
- 1/4 cup roasted peanuts, crushed
- 2-3 Thai bird's eye chillies, finely chopped (adjust to taste)
- 2 cloves garlic, minced
- 2 tablespoons fish sauce (or soy sauce for a vegetarian version)
- 2 tablespoons lime juice
- 1 tablespoon palm sugar or brown sugar
- 1 tablespoon tamarind pulp
- Salt to taste
- Fresh cilantro leaves for garnish
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