Homemade digestive biscuit recipe
Preheat oven to 180C. Place oats in a mixer and grind until powdery texture is obtained. Mix all the dry ingredients in a bowl. Then add the butter and mix...
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Ingredients
- 100 g wholegrain flour
- 100 g oats
- 1 teaspoon baking powder
- 50 g brown sugar
- 100 g salted butter, softened
- 2 tablespoons milk
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