Chicken Potato Rice

        – Instant Pot

Chicken Potato Rice – Instant Pot

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INSTRUCTIONS Mix the chicken meat and all marinade ingredients the night before. Store in a container with a lid and place in the fridge overnight. Select Sauté

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Ingredients

  • 1 tablespoon dark soy sauce
  • 1 tablespoon light soy sauce
  • 1/4 teaspoon white pepper powder
  • 2 tablespoon Water
  • 1 tablespoon corn starch
  • 2 tablespoons olive oil
  • 1 green onion
  • 1 piece Ginger
  • 1 star anise
  • 3 cloves
  • 400 grams chicken thighs
  • 2 cups chicken stock
  • 1 1/2 tablespoons dark soy sauce
  • 1/2 teaspoon salt
  • 1 1/3 cups white long rice;
  • 3 medium yellow potatoes
  • 1 tablespoon sesame oil

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