STUFFED MACKEREL (USKUMRU DOLMASI) - PILOT GUIDES
Discover how to create delicious stuffed mackerel (Uskumru Dolmasi) with aromatic herbs and flavors. Perfect for special occasions or a tasty meal at home.
Ingredients
- 4 mackerel
- 1 onion
- 1 red onion
- ½ bunch parsley
- ¼ bunch mint
- ½ bunch dill
- 1 bunch rocket
- 1 iceberg lettuce
- 1 lemon
- 50g pine nuts
- 50g currants
- 1 tsp black pepper
- 2 tsp coriander
- 1 tsp salt
- 20g flour
- 2 eggs
- 20g bread crumbs
- 1½ cups olive oil
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