Warm Potato Salad - A Twist on a BBQ Side-Dish That'll Thrill Your Tas – Wayless
It is almost BBQ season again and I wanted to share my all-time favourite side dish we love with our steak! It takes a bit of prep time, but hey... great things are worth a little work and your...
Ingredients
- 1 - Cube about 6-8 large potatoes, or enough to fill a regular size cookie sheet
- Pour about 1/3 cup of olive oil on them and toss with seasoning salt and pepper, then place on the greased cookie sheet
- 2 cups defrosted (or drained canned) corn & 1 large onion diced (white or purple onion)
- 4 - Chop & cook 1 pkg bacon until crispy and set aside
- ½ cup fresh grated parmesan
- ½ cup sour cream
- ½ cup mayo
- 3 tbsp lemon juice
- 2 tbsp dill (if you don’t have fresh, you can use a couple tbsp lemon dilly dip from epicure)
- 1 tsp fresh ground pepper
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