Roasted Fennel with Parmesan Vinaigrette
Roast fennel with a Parmesan vinaigrette for a delicious, nutritious appetizer. Easy to prepare and packed with flavor!
Ingredients
- 1/8 tsp Black pepper
- 3 bulb(s) Fennel
- 4 clove(s) Garlic
- 2 tbsp Olive Oil, Extra Virgin
- 1/4 cup Parmesan cheese, grated
- 1/2 tsp Salt
- 1 tbsp Wine Vinegar
- 1/2 tsp Yellow mustard
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