Cheddar Jalapeño Hash Brown Stack
Breakfast, brunch, or game day, these Cheddar Jalapeño Hash Brown Stacks do it all. Quick to assemble, baked to bubbly perfection, and perfect for sharing.
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Ingredients
- 4 frozen hash brown patties
- 1 cup Good Foods Creamy Cheddar Jalapeño with Uncured Bacon Dip
- 1 cup shredded cheddar cheese (or a cheddar blend)
- 2 strips cooked bacon, crumbled (optional – the dip already has bacon)
- 1 fresh jalapeño, thinly sliced
- Optional: sour cream or green onions for garnish
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