Cranberry-Nut Bread Minis | JELL-O | United States | Recipes - Kraft Heinz
If you've got five foil mini loaf pans, we've got a recipe to fill them with—like these rich, moist cranberry-nut breads. Perfect for sharing!
Ingredients
- 1 pkg (2-layer size) white cake mix
- 1 pkg (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
- 4 eggs
- 1 cup water
- 1/4 cup oil
- 1-1/2 cups fresh or frozen cranberries, chopped
- 1/2 cup chopped walnuts
- 2 tbsp butter, melted
- 2 tbsp cinnamon sugar
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