SAVORY SCONES WITH GREEN ONION
Prep Time: 45 Minutes Cook Time: 20 Minutes Makes: 10 Scones This savory scone can be served any time of day. Great for brunch or that pre dinner snack. These scones also store well in the freezer to...
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Cooking tools:
- Pastry cutter
- Cookie cutter
- Pastry brush
- Grater
- Chef's knife
- Cutting board
- Baking sheet
- Parchment paper
- Oven
- Mixing bowl
- Whisk
- Wooden spoon
- Fork
- Measuring cup
- Measuring spoon
Ingredients
- 2 ½ cups All Purpose Flour
- 2 Tbsp. Granulated Sugar
- 1 Tbsp Baking Powder
- 1 tsp Salt
- ½ Cup Unsalted Butter, cold
- 2/3 Cup Buttermilk
- 2 each Whole Egg
- 2/3 Cup Shredded Gruyere
- ¼ Cup Grated Parmesan
- ¼ Cup Chopped Green Onion
- 2 Tbsp. Milk
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