Crunchy veggie tarts recipe | Taste of France®
Preparation time 15 minutes Cooking time: 15 minutes Serves: 12 1Place 2 filo sheets next to each other on a work surface and brush each sheet evenly with olive
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Ingredients
- 1 pack Violife Mature Cheddar Flavour Grated
- 6 Filo Pastry Sheets
- 3 courgettes, sliced in ½
- 300g pumpkin, diced
- 25 grape tomatoes, halved
- 5-6 basil leaves, to garnish
- 2 tbsp olive oil
- Salt
- pepper
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