Mussels - WWF’s Fiskeguide

Mussels - WWF’s Fiskeguide

fiskeguiden.wwf.dk

with chorizo and saffron

View full recipe on fiskeguiden.wwf.dk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fiskeguiden.wwf.dk.

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Ingredients

  • 1kg fresh mussels, scrubbed and debearded
  • 100g chorizo
  • a pinch of saffron
  • 5 fresh tomatoes, chopped
  • 1 tsp tomato paste
  • 2 garlic cloves
  • 1 tsp thyme
  • 1 tsp rosemary
  • fresh basil leaves
  • 2/3 cup olive oil
  • zest of 1 lemon
  • 1 cup white wine
  • Sea salt (optional)

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