Grapefruit Posset Recipe
Grapefruit posset is a wonderfully creamy dessert that’s both simple and sophisticated. Originating from traditional British cuisine, this silky treat uses just a few ingredients to create a rich,...
Ingredients
- Heavy cream 2 cups (480 ml) Use full-fat for best texture
- Granulated sugar 2/3 cup (135 g) Adjust to taste, depending on grapefruit sweetness
- Fresh grapefruit juice 1/2 cup (120 ml) Strain to remove pulp for smoothness
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