Smoky Chicken & Red Lentil Stew | Zallie Family Markets

Ingredients

• 1 lb boneless, skinless chicken breasts, cut into 1-inch pieces
• 3 stalks celery, chopped
• 2 garlic cloves, minced
• 2 medium carrots, chopped
• 1 medium yellow onion, chopped
• 3 cups low sodium chicken broth
• ¾ cup dry red lentils
• ¼ cup fresh lemon juice
• 1 tsp smoked paprika
• 2 cups loosely packed baby kale
• Fat-free sour cream and chopped fresh dill for garnish (optional)