Bresola and Rocket Salad
See our Bresola and Rocket Salad recipe
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Cooking tools:
- Kitchen scale
- Citrus press
- Peeler
- Chef's knife
- Mixing bowl
- Whisk
- Measuring spoon
- Plate
Ingredients
- Rocket: 140 g
- Bresola: one packet
- Parmesan: a handful of shavings
- Extra Virgin Olive Oil: 1 tbsp
- Lemon Juice: juice of half a lemon
- Balsamic Vinegar: a drizzle
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