Easy Philly Cheesesteak Wraps with Melted Cheese
Make these delicious Philly cheesesteak wraps in just 35 minutes with thinly sliced beef, sautéed peppers and onions, and melty cheese all wrapped in a crispy grilled tortilla.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesfives.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Griddle
- Spatula
- Stove
- Parchment paper
- Refrigerator
- Freezer
Ingredients
- 1 lb thinly sliced beef steak
- 1 onion, sliced
- 1 green bell pepper, sliced
- 1 cup sliced mushrooms
- 1 tbsp olive oil
- 4 large flour tortillas
- 1 cup shredded provolone cheese
- 1 cup shredded mozzarella cheese
- Salt
- black pepper
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