Recipe: Doughnuts with creamy Nutella filling | Style at Home
How do you make a powdered doughnut even more irresistible? Add a hazelnut-cocoa filling and a crunchy salty topping.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.styleathome.com.
Ingredients
- 1/4 cup warm water (104°F to 113°F)
- 1 1/2 tsp active dry yeast
- 2/3 cup whole milk
- 2 egg yolks, at room temperature
- 3 tbsp butter, at room temperature
- 2 tbsp granulated sugar
- 2 1/4 cups all-purpose flour
- 3/4 tsp salt
- 2 1⁄4 cups vegetable oil, for frying
- Confectioner’s sugar, for dusting
- 7 oz cream cheese
- 3⁄4 cup Nutella
- 3 graham crackers or digestive biscuits
- 1 cup confectioner’s sugar
- 1 tsp cinnamon
- Pinch salt
More Like This
Best Homemade Nutella-Filled Donuts Recipe - Recipes by Clare
recipesbyclare.com
Doughnuts | Christmas Recipes | Nutella® Au
nutella.com
Cream-Filled Doughnuts Recipe: How to Make It
tasteofhome.com
Nutella-Filled Donuts - dgratis.info
dgratis.info
Cream-Filled Donuts Recipe | Give Me Cookie
givemecookie.com
Doughnut | Recipe | Nutella® IN
nutella.com
Baked Nutella Filled Donuts | Foodtalk
foodtalkdaily.com
Nutella-filled brioche doughnuts – Food & Home Magazine
foodandhome.co.za