Curried Parsnip Soup with Parsnip Crisps Recipe | Samsung Food App

Ingredients

• 3 parsnips, washed, peeled (reserve peelings) and chopped
• 2 potatoes, peeled and roughly chopped to same thickness as parsnips
• 1 tbsp ghee
• 1 1/2 tbsp garlic and ginger paste
• 2 tbsp curry powder
• 1 tbsp cumin powder
• 700ml vegetable stock
• 1 tsp garam masala
• 1/2 tsp onion salt
• 1/4 tsp fresh black pepper
• 2 pinches garam masala
• Click to print (Opens in new window)