Cypriot sesame rusks recipe: easy homemade glystarkes

Cypriot sesame rusks recipe: easy homemade glystarkes

en.petitchef.com

1. Combine flour, baking powder, salt and olive oil. 2. Put dry yeast and sugar cube in the water and stir until dissolved, let stand for a couple of minutes...

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Ingredients

  • * 250 gr bread flour
  • * 100 gr whole wheat
  • * 10 gr dry yeast
  • * 1 cube (4grams) demerera sugar
  • * 1 teaspoon baking powder
  • * 1 cup warm water
  • * 1 teaspoon salt substitute
  • * 3 tablespoons olive oil
  • * 100 grams white sesame seeds
  • * 1/2 teaspoon coarse sea salt
  • * 1 tablespoon black mustard seeds
  • * 1 tablespoon coriander seeds
  • * 1 tablespoon various peppers, black, green, pink and white
  • or
  • * 100 grams black sesame seeds
  • * 1 teaspoon cinnamon
  • * 1 teaspoon cloves
  • * 1 tablespoon anise seeds
  • * 1 teaspoon sweet paprika
  • * 50 grams white sesame seeds
  • * 50 grams black sesame seeds
  • * 3 tablespoons poppy seeds

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