Muscatel with pine nut ice cream | Christmas | Barcelona website
And a very sweet dessert for a proper end to the meal.
Ingredients
- 4 eggs
- 450g sugar
- 100g flour
- 100ml water
- 800g milk
- 100g Procrema (stabilizer)
- 200g pine nuts
- 200g hazelnuts
More Like This
Biscuits | Christmas Recipe | Nutella® UK
nutella.com
Rosemary Ice Cream with Pine Nut Pralines - SippitySup
sippitysup.com
Ricotta and Pine nut cake - Marta's Cooking Classes
martascookingclasses.com
Christmas Pancake with Nutella®
nutella.com
Christmas Pancake with Nutella®
nutella.com
Christmas Pancake with Nutella® recipe | Nutella® UK and Ireland
nutella.com
Biscuits with Nutella® | Recipes | Nutella® Recipe
nutella.com
Nutella and Ice Cream Tartlets
sodelicious.recipes