Pumpkin Red Lentil Soup | Nourishing Meals®
Serve this easy, nourishing pumpkin lentil soup alongside a pot of
Ingredients
- 2 tablespoon extra virgin olive oil
- 1 medium onion chopped
- 3 clove garlic crushed
- 1 inch fresh ginger finely grated
- 2 tablespoon Thai red curry paste
- 1½ cup red lentils rinsed and drained
- 4 cup water
- 1½ cup pumpkin purée
- 1 can coconut milk
- 1 teaspoon sea salt
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