Sourdough Bread Recipe: A Time-Honored Classic | Heather Carey

Sourdough Bread Recipe: A Time-Honored Classic | Heather Carey

heathercarey.com

Discover the joy of baking with a sourdough bread recipe that embraces the unique personality of each loaf.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at heathercarey.com.

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Ingredients

  • 1 cup sourdough starter
  • 1 cup lukewarm water
  • 3 cups flour (a combination of whole wheat and white flour is good or 3 cups white bread flour), divided
  • 2 teaspoons kosher salt
  • 1 teaspoon extra virgin olive oil

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