Easy Baked Prawns With Confit Tomatoes, Walnuts And Balsamic Vinegar – Wine Dharma
Delightful easy baked prawns with confit tomatoes, walnuts, and balsamic vinegar—perfect for any dinner party! [142 calories] https://winedharma.com
Ingredients
- 6 prawns
- 1 lime
- Salt and pepper
- 80 grams of extra-virgin olive oil
- 12 small, red tomatoes
- Traditional balsamic vinegar from Modena or Reggio, 2 tablespoons
- 6 walnuts
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