Easy Baked Prawns With Confit Tomatoes, Walnuts And Balsamic Vinegar – Wine Dharma

Easy Baked Prawns With Confit Tomatoes, Walnuts And Balsamic Vinegar – Wine Dharma

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Delightful easy baked prawns with confit tomatoes, walnuts, and balsamic vinegar—perfect for any dinner party! [142 calories] https://winedharma.com

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Ingredients

  • 6 prawns
  • 1 lime
  • Salt and pepper
  • 80 grams of extra-virgin olive oil
  • 12 small, red tomatoes
  • Traditional balsamic vinegar from Modena or Reggio, 2 tablespoons
  • 6 walnuts

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