Vanilla Bean Cheesecake
Our Vanilla Caviar is the ultimate vanilla indulgence, and it takes center stage in this take on classic creamy cheesecake, complete with a graham cracker crust and a dash of lemon zest.
Ingredients
- 2 Cups Graham Crackers, crushed
- 1 3/4 Cups Granulated Sugar, divided
- 4 Tablespoons Unsalted Butter, melted
- 2 Pounds Cream Cheese, softened
- 1/2 Cup Sour Cream
- 1 Teaspoon Vanilla Caviar
- 4 Eggs, room temperature
- 1/4 Teaspoon Lemon Zest
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