Custom Culinary - Custom Culinary Whiskey-BBQ Pork Chop Recipe
This dish harnesses the popularity of “alcohol infused” in a bold flavored, cowboy BBQ style bone in pork chop dish that is comfort food at its finest.
Keywords
- entree
- entrees
- recipes
- entree recipe
- main dish
- meal ideas
- recipe
Ingredients
- 6 each Bone in Double Cut Pork Chop
- 1/4 cup Custom Culinary® Pork BBQ Spice Rub
- 1-1/2 oz. Whiskey
- 16 oz. Gold Label Demi-Glace Sauce
- 3 tb Oven Dried Charred Tomatoes (medium dice)
- 2 tb Caramelized Shallots (julienne)
- 1 tb Charred Fresh Jalapeños (small dice)
- 8 oz. Roasted Root Vegetables
- to taste Maldon Sea Salt
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