Crispy Potato Hash Browns with Simple Ingredients and Big Flavor – Sensarte Cookware
Grated potatoes plus onion, flour, egg, salt, and pepper create classic hash browns. Fry until golden, garnish with parsley, and enjoy right away.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sensarte.com.
Ingredients
- 4 medium potatoes
- 1 small onion, finely chopped
- 2 tbsps all-purpose flour
- 1 large egg, beaten
- 1 tsp sea salt
- ½ tsp black pepper
- ½ tsp garlic powder (optional)
- 2 tbsps vegetable oil
- fresh parsley for garnish (optional)
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