Creamy Ricotta Beef Stuffed Shells Pasta Bake - My Home Made Recipe

Ingredients

• 12 large pasta shells.
• 1 lb ground beef (or turkey).
• 1 cup ricotta cheese.
• 1 cup shredded mozzarella cheese (plus more for topping).
• 1/2 cup grated Parmesan cheese.
• 1 egg.
• 2 cloves garlic (minced).
• 1 tsp Italian seasoning.
• Salt and pepper to taste.
• 2 cups marinara sauce (store-bought or homemade).
• 1 cup heavy cream.
• Fresh basil or parsley (for garnish).