Sweet Potato Pizza with Fig and Pancetta
This sweet potato pizza recipe uses the versatile veg as a tasty low-carb base for a flavour-packed meal.
Ingredients
- 2 large orange sweet potatoes (1kg) (see tips)
- 2 tablespoons extra virgin olive oil
- 100 grams (3oz) pancetta, torn coarsely
- 60 grams (2oz) gorgonzola, crumbled
- 8 dried figs (120g) (see tips)
- 1 1/8 cups (135g) grated mozzarella
- 2/3 cup loosely packed fresh basil leaves
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