Chicken Tortilla Casserole - FoodWage

Name: Chicken Tortilla Casserole - FoodWage
Ingredients: 2| skinless chicken breasts on the bone; 1| tablespoon oil; 1| large onion chopped; 1| large green bell pepper seeded and chopped; 0.5| teaspoon sea salt plus 1/8 teaspoon; 0.5| teaspoon black pepper divided; 1| tablespoon ground cumin; 2| teaspoon chili powder; 1.5| teaspoon dried oregano; 4| cloves garlic chopped; 2| jalapeño peppers seeded and chopped ***Tip If you prefer more heat, keep the seeds in.***; 2| cup no salt added diced tomatoes with juice; 1| cup fresh or frozen corn kernels certified gluten-free if necessary; 1.5| cup milk divided; 2| teaspoon potato starch; 12| corn tortillas quartered, certified gluten-free if necessary; shredded Mexican cheese blend; 3| medium green onions thinly sliced

foodwage.com

Alternating layers of warm tortillas, spicy tomato chicken and melted cheese make this comforting casserole by Clean Eating irresistible. Even better, this 3...

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Ingredients

2| skinless chicken breasts on the bone
1| tablespoon oil
1| large onion chopped
1| large green bell pepper seeded and chopped
0.5| teaspoon sea salt plus 1/8 teaspoon
0.5| teaspoon black pepper divided
1| tablespoon ground cumin
2| teaspoon chili powder
1.5| teaspoon dried oregano
4| cloves garlic chopped
2| jalapeño peppers seeded and chopped ***Tip If you prefer more heat, keep the seeds in.***
2| cup no salt added diced tomatoes with juice
1| cup fresh or frozen corn kernels certified gluten-free if necessary
1.5| cup milk divided
2| teaspoon potato starch
12| corn tortillas quartered, certified gluten-free if necessary
shredded Mexican cheese blend
3| medium green onions thinly sliced