Good-Cooking - Traditional Smothered Steak
Serves 4.2 pounds round steak 1 tablespoon vegetable oil 1 large onion, cut in half and sliced 1/4-inch thick 1 can cream of mushroom soup 1 envelope beefy o...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.goodcooking.com.
Cooking tools:
- Dutch oven
- Oven
- Stove
- Skillet
- Chef's knife
- Cutting board
- Can opener
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Fork
Ingredients
- 2 pounds round steak
- 1 tablespoon vegetable oil
- 1 large onion, cut in half and sliced 1/4-inch thick
- 1 can cream of mushroom soup
- 1 envelope beefy onion soup mix
- 1 can beef broth
- 1 cup water
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