Sausage & Spaetzle – Apple Creek Farm
I’ve found that spaetzle is a satisfying alternative to pasta. While it takes planning to mix and rest the batter, it can be done after a long day and unlike a box of pasta, it doesn’t contain...
Ingredients
- 2 cups all-purpose flour
- 1/2 cup Maine Grains rye flour
- 1/2 tsp baking powder
- 1 tsp salt
- 1/2 tsp white pepper
- Pinch of grated or ground nutmeg
- 3 large Apple Creek organic eggs
- 1/2 cup organic milk
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