Whole Wheat Apple Muffins | Creating Together Parkdale

Ingredients

• 1 cup whole wheat flour
• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1 Tablespoon cinnamon
• 1/2 cup (1 stick) unsalted butter, at room temperature
• 1/2 cup granulated sugar
• 1/2 cup dark brown sugar, packed, divided
• 1 large egg, lightly beaten
• 1 cup buttermilk OR yogurt
• 2 large apples, peeled, cored, and chopped