Paneer Paratha Recipe
Savor the goodness of Paneer Paratha, a healthy and tasty protein-rich flatbread perfect for meals or snacks!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rotimatic.com.
Cooking tools:
- Rotimatic
- Mixing bowl
- Measuring cup
- Measuring spoon
- Dosa pan
- Griddle
- Stove
- Rolling pin
- Cutting board
- Chef's knife
- Grater
- Spoon
- Spatula
- Plastic wrap
- Kitchen towel
- Plate
- Cover
Ingredients
- 2 cups wheat flour
- 1/4 teaspoon salt (for dough)
- 1 tablespoon oil
- Water as needed
- 250 grams paneer, grated
- Finely chopped coriander leaves
- 1-2 green chillies, chopped
- 1/2 teaspoon salt (for filling)
- 3/4 teaspoon red chilli powder
- 3/4 teaspoon roasted cumin powder
- 1/3 teaspoon dry ginger powder
- Oil or ghee for cooking
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