Foodista | Recipes, Cooking Tips, and Food News | Hamantashen

Foodista | Recipes, Cooking Tips, and Food News | Hamantashen

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Discover how to make delicious Hamantashen with prunes, raisins, and apple filling. Perfect for Passover or any sweet treat!

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Ingredients

  • 3/4 cup pitted prunes
  • cup raisins
  • cup coarsely-chopped apple
  • 1/4 cup walnut pieces
  • 2 tablespoons sugar
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon lemon zest
  • 1/2 cup sugar
  • 1/4 cup vegetable oil, preferably canola
  • 2 tablespoons Butter or margarine at room temperature
  • 1 large egg
  • 1 teaspoon pure vanilla extract
  • 2 cups all-purpose white flour
  • 1 teaspoon baking powder
  • 1 pinch Salt

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