Lima Bean Soup | Saveur
Enjoy this delicious soup hot for dinner, and cold the next day for lunch—or vice versa.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Ingredients
- 3 tbsp. butter
- 1 medium yellow onion, chopped
- 4 cups baby lima beans
- 2 large potatoes, peeled and diced
- 8 cups Chicken/ Stock
- Salt and freshly ground white pepper
- 1⁄4 cup chopped fresh mint leaves
- 1⁄2 cup crème fraîche (optional)
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