Tangy Winter Squash – Just Jan's
Winter is a time for hearty warming foods, even in California. This winter squash recipe is sweet and tangy, it's the perfect way to jazz up a winter meal. Tang
Ingredients
- oz. Pancetta
- 1/2 jar of Just Jan's Balsamic Onion Savory Spread
- 3 TBSP Olive oil
- fresh ground pepper
- salt to taste
- 1/3 cup red wine vinegar
- 1/4 cup honey
- 1 - 2 red jalapeño peppers
- 1/3 cup chopped dried apricots
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