Grilled Hanger Steak
The hanger steak, onglet, or butcher's steak is the most flavorful steak you can find; when grilled, it is amazing.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at howtocookmeat.com.
Cooking tools:
- Grill
- Instant-read thermometer
- Pepper mill
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
Ingredients
- 2 beef hanger steaks (onglet)
- Sea salt
- Black pepper
- Canola oil
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