Island Spice Blend from Vedge by Rich Landau and Kate Jacoby

Ingredients

• 2 teaspoons dried thyme
• 1 teaspoon ground ginger
• 2 teaspoons ground allspice
• 2 teaspoons brown sugar
• 1 teaspoon ground nutmeg
• ¼ teaspoon ground cloves
• 1 tablespoon granulated garlic
• 1 tablespoon ground cumin
• 1 tablespoon freshly ground black pepper
• 1 tablespoon salt
• 1 tablespoon paprika
• 1 tablespoon granulated onion