How to Make Traditional Dominica Callaloo Soup - FunTimes Magazine

Ingredients

• 2 cups fresh callaloo leaves, chopped
• 1 medium onion, diced
• 2 cloves garlic, minced
• 1 medium tomato, diced
• 1 medium carrot, diced
• 1 small bell pepper, diced
• 4 cups vegetable broth
• 1 cup coconut milk
• 1 teaspoon thyme
• 1 teaspoon black pepper
• Salt to taste
• 1 tablespoon olive oil