Basil-Marinated Fish Recipe: How to Make It

Name: Basil-Marinated Fish Recipe: How to Make It
Ingredients: 1/4 cup Basil Vinegar; 2 tablespoons olive oil; 1 tablespoon each chopped, fresh basil, thyme, oregano and parsley or 1 teaspoon each dried basil, thyme, oregano and parsley flakes; 2 garlic cloves, minced; 1 teaspoon grated lemon zest; 1/2 teaspoon salt; 1/4 teaspoon pepper; 2 orange roughy fillets or halibut fillets (1 pound)

www.tasteofhome.com

Combined with oil, a sprinkling of other herbs and a little zesty lemon peel, basil vinegar makes a delightfully mild and pleasant fish marinade for orange roughy or halibut.

View Original

Share this recipe:

Ingredients

1/4 cup Basil Vinegar
2 tablespoons olive oil
1 tablespoon each chopped, fresh basil, thyme, oregano and parsley or 1 teaspoon each dried basil, thyme, oregano and parsley flakes
2 garlic cloves, minced
1 teaspoon grated lemon zest
1/2 teaspoon salt
1/4 teaspoon pepper
2 orange roughy fillets or halibut fillets (1 pound)