Simple Vodka Sauce with Crispy Breadcrumbs

Ingredients

• Kosher salt
• 1 lb rigatoni
• 3 tbsp Sizzle Extra Virgin Olive Oil
• 4 oz diced pancetta (or one pack from the meat section)
• 2 shallots, finely chopped
• 2 garlic cloves, finely chopped
• 1 tsp Calabrian chili paste
• 3 anchovies
• ¾ cup vodka
• 1 (28-oz) can crushed tomatoes
• Freshly ground black pepper
• ¾ cup heavy cream or coconut cream
• 4 tbsp Panko
• ¼ cup grated Parmesan cheese, plus more for serving