Cây Tre’s beef and green papaya salad | olivemagazine

Cây Tre’s beef and green papaya salad | olivemagazine

www.olivemagazine.com

Beef and green papaya is a classic combination in Vietnamese cuisine. Vietnamese restaurant Cây Tre use traditional ingredients to create this fresh and vibrant beef and green papaya salad....

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Ingredients

  • beef fillet steaks
  • 1 soy sauce juiced
  • 1 tbsp golden caster sugar
  • 1 garlic clove
  • 1 green papaya shredded
  • carrots shredded
  • roasted peanuts
  • 1 Vietnamese mint or English mint small bunch chopped
  • 1 tbsp fish sauce
  • 1 tbsp rice vinegar
  • 2 red Thai chillies
  • 1 lime juiced

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