Vietnamese Beef Jerky & Green Papaya Salad Recipe (Đu Đủ Bò Khô)
Vietnamese Beef Jerky & Green Papaya Salad Recipe is a favorite snack of Saigon (Southern Vietnam) that is so simple to prepare.
Ingredients
- Beef jerky – 200 grams
- Papaya – 01 fruit, green (about 500 grams)
- Carrot – 01 bulb
- Peanuts – 50 grams (roasted, peeled off, and crushed)
- Coriander – 01 bunch
- Basil – 01 bunch
- Lemon – a half of fruit
- Vinegar – 350 ml
- Chili pepper – 1/4- 1/2 teaspoon
- Garlic – 2 cloves
- Sugar – 200 grams
- Salt – 1 teaspoon
- Fish sauce – 1 teaspoon
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